tumbleweed farm
25+ Posts
I have no idea what I am doing.
I cook my steak on a gas grill, but always have flare ups. They can be very difficult to contain.
How I cook it: a little salt, a little pepper. Heat the grill up until it is piping hot. Throw the meat on the grill. Cook it on high for about 5-7 minutes a side.
Sometimes it is awesome, others completely unpredictable.
Help!
I cook my steak on a gas grill, but always have flare ups. They can be very difficult to contain.
How I cook it: a little salt, a little pepper. Heat the grill up until it is piping hot. Throw the meat on the grill. Cook it on high for about 5-7 minutes a side.
Sometimes it is awesome, others completely unpredictable.
Help!
