Guilty pleasures.

Besides the canned refried beans, which really aren't that bad, that dip isn't even in the same universe health-wise, as that nasty-*** bacon log thing.

Unless of course, you're counting exposing it to 12 minutes microwaves? That CAN'T be a good!!
 
I just did it last night, and my stomach has not developed any radiation-related mutations, beneficial or no.

Tonight I'm going to have another bachelor's food favorite of mine, the HEB generic hamburger pasta mix, beef stroganoff flavor. It's crappy, cheap food but God it hits the spot sometimes.
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Creature, made your dip tonight with a few minor changes: stovetop instead of micro; cayenne instead of crushed red; & added garlic salt. Probably used a little too much sour cream as it killed some of the heat I was looking for, but overall a very good dip that I will make again. Thanks!
 
-Boil a generous amount of angel hair pasta.
-Add to it a couple of slices of Velveeta followed by Wolf Brand Chili.

I am positive this dish removes a couple of years from my life span, but who cares???
 
Fried Twinkies at Pluckers. I never order dessert when eating out. Especially when there is already a belly full of wings involved. But it never fails that I order these. My only saving grace is when the rugrat is with me and she eats half.
 
Smoked oysters. on crackers with tobasco-- I ate the hell out of those in the Army

Scrambled spam and eggs--- just to remind you how things used to be-- as in poor
 
kmac30, are you trying to trick us into trying something?

For me, it's a chunky peanut butter sandwich (spread on each slice) with chips in the middle. Any chips will do. Been doing it for over 40 years.
 
Try a sandwich made with peanut butter, sliced (longways) bananas, honey and light dusting of cinnamon.

Wash it down with an ice cold glass of whole milk.
 
Cheap assed Totino's frozen pizzas...bake 'em, fold 'em in half, and eat 'em like a calzone

Chef Boyardee overstuffed ravioli with white bread

macaroni n' cheese with salt, pepper, garlic salt, and chili powder
 
I may have to try my peanut butter and graham crackers snack upgraded to chocolate covered graham crackers with peanut butter and marshmallow fluff. I think it would have to be one of those once a year guilty pleasures.

Or, spread a thin layer of peanut butter on your graham crackers before you add chocolate and your roasted marshmallow to your s'mores.
 

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