Thoughts on this holiday snack

You think it would be ok with the cheese? Wonder if it will create a mess with all that melted cheese. It's an easy recipe as well.
 
these things are easy as hell. why dont you make one with cheese and one without, eat them both and decide. also, report back on your thoughts.

that said, when i bit into it, my first thought was not "this would be better with cream cheese". it was "this is amazing and i want twenty more"
 
You might consider using Blue Cheese, Manchego or Parm instead of cream cheese.

This is a classic Italian dish, especially in Capri. Also a popular Tapas offering in Spain.
 
My granny used to stuff dates with pecan and roll them in suger
 

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