Meatloaf sauce

[Jive_Turkey]

Any good recipes for meatloaf sauce? I bought one of those prepared meatloafs from Central Market that you cook in the oven, but I need a sauce.

Any good quick and easy recipes? Looking for something tangy. Thanks.

 

[VacantlyOccupied]

I use a ketchup base and add honey, worcestershire, cumin, and some hot sauce (tabasco or such). Bake the meatloaf without it for 15 minutes or so and then spread it on and bake the rest of the way.

edit: that's not really a sauce, but more of a glaze. If you want it "saucy", maybe look for a creole sauce recipe.

 

[Smoky Brisket]

my glaze is similar to VOs:

1/2 c ketchup and 3-4 T cider vinegar mixed up. I put it on then under the broiler for a few minutes once the loaf is done.

 

[utexas_61]

ketchup is all you need.

 

[DallasHorn]

Olive oil to coat skillet.
1 onion diced finely
2 minced garlic cloves
2 bay leaves
2 red bell peppers finely diced
2 tomatoes seeded and finely diced
1/4 cup fresh italian parsley chopped
12 oz ketchup
1 T worsterchire
sea salt and ground pepper.

Oh yeah, and throw bacon on top when you cook it and let it crisp up.

 

[Summerof79]

ketchup, brown sugar and worstershire

 

[savvy]

I just pour tomato sauce over my meatloaf before I cook it.

After it's cooked, I eat it with ketchup, and mac and cheese on the side. mmmmm, i'm hungry.

 

[Mrmyke709]

Best I ever had was Paul Prudhomme's Very Hot Cajun Sauce for Beef, out of his Louisiana Kitchen cookbook.
It looks like a nice brown gravy, but it is like napalm.

 

[goat]

Catsup