Ok, now that Dr. Perham1 has your attention let's blow the doors off all the nutritional crap that's been floating out there for so long.
Low fat is bad, stupid even, because the fat is replaced with sugars.
(see link for recent article on sugar - get your nutritional learn-on on!)
Sugar, Sugar; Oh Honey, Honey
The guy who wrote that article also wrote this:
Big Fat Lie
In the interests of full disclosure I am neither a doctor nor do I play on on tv, but I don't think many doctors know much about nutrition, either.
Here's the skinny on fat, from my view.
1. The bad news on dietary fat over the past decades is wrong. Fat is ok. The fear was that dietary fat would lead to high cholesterol which would lead to heart attacks. This hasn't been realized.
2. Making low-fat foodstuffs has been a disaster because fat, which isn't bad (see above) fills us up (satiety) and the fat has been replaced with sugars. Sugars are the devil in this context.
3. Sugars (too much sugar) messes up our body with diabetes and stuff. So, replacing the fat with sugar has been a bad, bad thing.
Now, I wouldn't be the bearer of bad news without also providing a solution. Eat less processed food, eat more apples, drink less soda.
My point is really to bring to your attention the recent article on sugar and the other one on dietary fat. Whether you agree with them the articles do provide valuable nutritional information and are worth reading.
Low fat is bad, stupid even, because the fat is replaced with sugars.
(see link for recent article on sugar - get your nutritional learn-on on!)
Sugar, Sugar; Oh Honey, Honey
The guy who wrote that article also wrote this:
Big Fat Lie
In the interests of full disclosure I am neither a doctor nor do I play on on tv, but I don't think many doctors know much about nutrition, either.
Here's the skinny on fat, from my view.
1. The bad news on dietary fat over the past decades is wrong. Fat is ok. The fear was that dietary fat would lead to high cholesterol which would lead to heart attacks. This hasn't been realized.
2. Making low-fat foodstuffs has been a disaster because fat, which isn't bad (see above) fills us up (satiety) and the fat has been replaced with sugars. Sugars are the devil in this context.
3. Sugars (too much sugar) messes up our body with diabetes and stuff. So, replacing the fat with sugar has been a bad, bad thing.
Now, I wouldn't be the bearer of bad news without also providing a solution. Eat less processed food, eat more apples, drink less soda.
My point is really to bring to your attention the recent article on sugar and the other one on dietary fat. Whether you agree with them the articles do provide valuable nutritional information and are worth reading.