John Muellers BBQ???

[Texas97]

i read in the latest Texas Monthly that muellers has opened up a 2nd location off burnet where the World BBQ Headquarters used to be. true? i didn't think that they did enough business to have 2 locations.

i hope it does well.


Texas97

 

[Traffic]

Seriously? I really liked BBQ World HQ. But, they really didn't have much business from what I saw.

IIRC, they, along with John Muellers, were the only Austin bbq joints in the Top 50 list that Texas Monthly put out last year. Too bad.

 

[twid]

yeah, they took over that location a few months ago. i wish they'd have picked a better location, but john said it was easier since it was already outfitted for making cue.

 

[Texas Horn]

I know this is sacrilege among Horns, but I am not a fan of Mueller's at all. Sams, Rudy's, Ben's, Green Mesquite are all a better local BBQ grabs IMO. Curious to know what the fans of Mueller's like there (brisket, sausage....?)

 

[John Galt]

Texas Horn, his brisket is hard to beat. Everything else is average imo

 

[Texas97]

muellers prime rib & t-bone (when they have it), pork chop and pork ribs are excellent.


Texas97

 

[TheSheriffIsNEAR]

I just heard that JM #2 changed names to Danny's BBQ...like within the last week or so.

 

[Texas Horn]

wouldn't think to go there for prime rib, but may have to give it a shot.

 

[The Bone]

The only time I went I had the brisket and sausage, and loved both. Probably one of my faves, but hey, to each his own. That's why there are so many great BBQ places with different tastes from which to choose. You won't get the typical Hornfans lashing from me.

And I will admit I do like the Salt Lick. Not all the time, but every once in while I get a hankerin' for it.

 

[Texas97]

the prime rib is pretty damn good there. it is not offered regularly though.


Texas97

 

[Roger35]

The location is great cuz it's close to the folks I stay with when I'm in Austin.

I'll definitely check it out next time.

 

[ScoPro]

Exactly where is the location on Burnet Road? My wife is from Taylor and clued me in to the original Mueller's there over 40 years ago.

She would like to sample Johnny's fare here in Austin.

 

[Traffic]

On Burnet, north of Koenig, south of Anderson on the East side of the street. It's in some sort of farmer's market complex. Not sure of the address. It's close to the Curra's on Burnet.

 

[Texas97]

i passed by it on my way to lunch today. it is called "danny's BBQ" indeed. how long was it john muellers???


Texas97

 

[haddley]

has anyone been to danny's?

 

[Durkee]

It's JUST south of where Justin meets Burnet, on the east side of Burnet south of that Mazda dealership. It's next to a building that used to be an Academy, but is vacant now.

 

[Longhorn Al]

Mueller's brisket is awesome. But make sure you get the "moist" cut.

 

[Texas97]

had the t-bone at muellers last week. it was greatness. it isn't by any means sullivans but still damn good.


Texas97

 

[jen584]

Great brisket. ****** sauce, IMO. Net net average.

 

[Curt Hennig]

I don't ever get the sauce, personally. Not a fan of their sides but I guess you don't go to BBQ places for the sides or sauce.

I have been there many times. If I get the brisket too much, I get tired of it. The moist is somewhat of an acquired taste; a bit too much fat. Although great stuff.

T-bone sounds interesting. They never have it when I'm there.