T TXHookem 1,000+ Posts Jan 5, 2007 #1 Here's one I used last night for a couple of chicken breasts... 2 tbsp bourbon 1 tbsp deli mustard (I used spicy mustard) 1/4 tbsp black pepper Grilled'em indoors on the Foreman. Tasted great.
Here's one I used last night for a couple of chicken breasts... 2 tbsp bourbon 1 tbsp deli mustard (I used spicy mustard) 1/4 tbsp black pepper Grilled'em indoors on the Foreman. Tasted great.
J Jellydonuts 250+ Posts Jan 5, 2007 #2 You can't get much easier then a bottle of Wishbone's Italian Dressing.
NCAAFBALLROX 1,000+ Posts Jan 5, 2007 #3 I've had more food that someone ruined with Italian dressing than about any other 'marinade'... yuk yuk
I've had more food that someone ruined with Italian dressing than about any other 'marinade'... yuk yuk
S Swiffert 250+ Posts Jan 6, 2007 #4 my chicken fajita marinade bolners fiesta chicken fajita seasoning coarse ground black pepper a few dashes of soy sauce a little lime juice some rice wine vinegar some canola oil and top off the bowl with grapefruit juice (secret ingredient)
my chicken fajita marinade bolners fiesta chicken fajita seasoning coarse ground black pepper a few dashes of soy sauce a little lime juice some rice wine vinegar some canola oil and top off the bowl with grapefruit juice (secret ingredient)
B Beamwalker 250+ Posts Jan 8, 2007 #5 Italian dressing is good on some things as a component of a marinade, but a lot of people just drown meat in it and it gets a little funny tasting.
Italian dressing is good on some things as a component of a marinade, but a lot of people just drown meat in it and it gets a little funny tasting.