DeadHeadHorn
500+ Posts
So I'm going on a trip with my dad and we want to go to some sort of cooking school. I'd like to go to Europe, though Chile or Argentina would be really cool too.
It doesn't get more classic than Italy or France, and neither cuisines are really in my repertoire. Wine is obviously a big part of the trip and those two would obviously fit the bill in spades. I prefer more exotic travel (hence the Chile/Argentina idea), but if the purpose is food, then Europe is probably a better choice.
Anyone got any recommendations based on personal experience?
It doesn't get more classic than Italy or France, and neither cuisines are really in my repertoire. Wine is obviously a big part of the trip and those two would obviously fit the bill in spades. I prefer more exotic travel (hence the Chile/Argentina idea), but if the purpose is food, then Europe is probably a better choice.
Anyone got any recommendations based on personal experience?