buffalo wings

mlchorn

25+ Posts
I've never cooked them myself, but I'd like to give it a try.

Any cooking and marinade tips would be appreciated.
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These aren't really hot wings, but all I do is throw the wings on the grill and add Tony's. After they're done, I pour on the sauce and seal the bowl then shake it up.
 
I marinate them over night in butter milk and tobasco. Remove from butter mild, flou them, egg wash, flour again, fry. I mix up a sauce, but I always keep it on the side so my wings stay crispy.
 
I think i might go to Hooters for dinner now. I'm trying to eat healthy but this is not helping. and I havr a cold, so hot food, and you know "feed a cold, starve a fever"
 
1. Mix 3 parts Italian Dressing to 4 parts Red Devil Hot Sauce. 2. Add in a bunch of cayenne pepper.
3. Take a good amount out for basting.
4. Throw your wings in and marinate overnight.
5. Cook on a charcoal grill until done.
6. Baste them. Take them out after 13 minutes.
7. Thank me later.
 

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